Breakfast is by far my absolute favorite meal. I tend to mix it up a lot depending on how I’m feeling and what I plan on eating later in the day, but always keep it pretty simple. Here are three of my easy healthy go-to’s these days:
Almond Berry Oatmeal
This almond butter and strawberry topped oatmeal is so hearty and filling!
DIRECTIONS: Cook oats with almond milk, stirring occasionally. When fully cooked, add flax seeds (I do about two tablespoons) and mix. Transfer oatmeal to bowl and top with almond butter and berries.
Spinach & Mushroom Scramble
Small handful mushrooms
Large handful spinach
DIRECTIONS: Heat coconut oil in skillet and add mushrooms. Once mushrooms begin to soften and cook, crack eggs and move around pan to scramble. When almost done, add spinach.
Rustic bread loaf or sprouted grain bread
DIRECTIONS: Cut and lightly toast bread. Add avocado chunks, spreading and smashing into bread. Sprinkle with hemp seeds.
What are your go-to breakfast foods?!